This recipe is from Kraft. Very easy and delicious meal. The recipe calls for a packaged stuffing mix; however, you may use Recipe #134834 and make your...
Author: PaulaG
From the Fanny Farmer Cookbook; this is a simple delicious recipe. As I have recently learned, homemade stuffing is really easy to make. For a nice presentation...
Author: Kaarin
Simple yet very tasty dish! Originally found on the internet. I add a little more cream (personal preference) :) Its great with just white rice to serve...
Author: jovigirl
Kosher salt, which is preferred due to it's lack of impurities if using table salt use 1/2 the amount.
Author: Rita1652
A wonderful recipe adapted from Food Network Kitchens cookbook. Chicken is universally cooked all over the globe. Try this Chinese version!
Author: Sharon123
Bonnie Stern has done it again. Another splendid recipe, and so very easy to make. I highly recommend following her directions for flattening the chicken...so...
Author: Diana 2
Absolutely divine. This recipe comes from Weber's Big Book of Grilling, which is our grill bible. Be sure when you truss the bird that you secure the cavity...
Author: 2hot2handle
This is an original recipe by Jeff Smith, from the cookbook "The Frugal Gourmet". Use for Chicken with Leeks and Cream recipe, as well as other recipes...
Author: caroline.kelley
Make and share this Amish Oven Crusted Chicken recipe from Food.com.
Author: Lorac
Roast chicken is great, because not only do you have one meal right there, you get to use the leftover meat for sandwiches, taco salad, soup, stir-fry,...
Author: A Messy Cook
This chicken tastes very much like rotisserie chicken sold in most grocery stores. The flavour is great, and the meat is so tender it practically falls...
Author: danlynclark
Make and share this Kentucky Fried Chicken recipe from Food.com.
Author: JANIC412
Make and share this Mexican Chicken Burritos (Crock Pot) recipe from Food.com.
Author: TERRY B.
I haven't made this one yet, but it sounds very good! Prep time does not include 3 hour marinating time.
Author: yooper
Make and share this Easy Chicken Chalupas recipe from Food.com.
Author: mightyro_cooking4u
This is a recipe from my mother (who yes is Chinese). I loved this chicken as a kid and couldn't believe how simple this recipe is. This comes out so crispy...
Author: enigma256
Quick and easy to prepare, and so tasty! I have it cooking right now, and the smell is making me wish it was dinner time already! It goes great with Recipe...
Author: Sara 76
A great method for cooking a perfect whole roast chicken - no dried out breast meat and no half raw leg and thigh meat, just moist chicken with crispy,...
Author: French Tart
The third Sunday in July is "Pollo a la Brasa Day" in Peru (Día del Pollo a la Brasa). Like pisco and ceviche, pollo a la brass is a very important component...
Author: JackieOhNo
Make and share this Cinnamon Stewed Chicken (Cat Cora) recipe from Food.com.
Author: DrGaellon
This is my favorite roast chicken b/c it is a little unexpected. Make sure you have a shot of grand marnier while cooking...that is the ritual in our house...
Author: Liza at Food.com
This is even better than the whole chickens that you purchase at the deli, I have made this many times on my indoor and outdoor rotisserie --- this is...
Author: Kittencalrecipezazz
I haven't tried this yet, but these are supposed to be the same as the Cracker Barrel meal which I LOVE. It's just chicken and dumplings and creamy white...
Author: Lindsay.Keiter
I got this recipe several years ago from a church cookbook and I have made it so many times. My family loves it. It can be made up and refrigerated over...
Author: MEMAJO
Usually, the Tandoori chicken is made with cut up chicken. The original recipe stems from Mumtaz Khan at Mumtaz Paan House in Bradford, England, but has...
Author: Andreacute Grisell
Al-Kabsa is considered a national dish from Saudi Arabia. This is my tasty adaption of a recipe found on http://arabicbites.blogspot.com. I serve this...
Author: UmmBinat
Don't be put off by the recipe length- it's actually quite easy and makes a really elegant meal. The garlic is not overpowering- the chicken gets a very...
Author: eknecht
This chicken is absolutely delicious and moist. Its' slightly sweet flavor & sauce keeps everyone asking for more. I always serve it over a bed of rice...
Author: Milwaukee Girl in t
This is with cherry preserves, from Penzey's Spices. They had it in their recipes for 4th of July. Even my picky DH, who doesn't like fruit in his main...
Author: WI Cheesehead
This is a great Sunday dinner since it is so easy to prepare, inexpensive and usually all cooks have the ingredients on hand.
Author: mary ellen b
Fix this for a special dinner to impress your guests or for a romantic dinner for the one you love. You may need to decrease the sage if the stuffing mix...
Author: Redneck Epicurean
Make and share this Grilled Herbed Cornish Game Hens recipe from Food.com.
Author: jenpalombi
There's no better smell than that of a chicken roasting in the oven. Add garlic and onions and fresh herbs. This practically screams to be made for a family...
Author: yooper
Delicious and moist, this chicken makes a beautiful centerpiece on any dinner table, and is incredibly easy to prepare.
Author: Dans La Lune
Make and share this Yogurt Marinated Grilled Chicken With Harissa recipe from Food.com.
Author: ElizabethKnicely
This is from Weber's "Real Grilling" cookbook and it has great flavour. I bought a beer can chicken stand (they're quite cheap)which makes the can and...
Author: Jan in Lanark
Make and share this # 1 Baked Chicken With Marinara Sauce recipe from Food.com.
Author: Timothy H.
I found this recipe in a church cookbook from Louisianna (the submitter learned to make it in a cooking class called Creole Delicacies). The recipe didn't...
Author: littleturtle
Very moist turkey from Bon Appetit Every-Night Cooking. The turkey roasts on a bed of caramelized onions that mixes with the turkey drippings to make a...
Author: lazyme
This is a recipe for Chicken Paprika, a recipe my father brought over from Hungary. It is simply marvelous. (It bears no relationship to Cacciatore.)
Author: Sam29839
My Mom used to make this all the time in the oven. However I have changed it to lower the fat content and tried it in my crock pot. It worked out wonderful...
Author: Braunda
A simple and delicious recipe from Mark Bittman's NY Times Column. Being flattened produces an evenly cooked, crisp, and moist bird with little effort....
Author: blucoat
I looked in the fridge tonight and all I could find was a small bit of roast chicken and some veggies. I decided to give this method of making chicken...
Author: RonaNZ
This is the way I do my rotisserie chicken on my outdoor grill, and I most always do two or three whole chickens, you may use a larger roaster chicken...
Author: Kittencalrecipezazz
Make and share this Honey Pecan Glazed Fried Chicken recipe from Food.com.
Author: Sassy in da South
This is a basic recipe that every cook should know how to make. My family loves this with mashed potatoes and gravy. When all 4 of my kids lived at home...
Author: momaphet
Make and share this Stove Top Smoker Whole Smoked Chicken recipe from Food.com.
Author: TxGriffLover